Hello, I’m Joana. Today, we’re going to make savoury semolina cake recipe. Never miss today’s recipe. This is a simple recipe to try and is one of my family food recipes. Nowadays, I am going to make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Savoury semolina cake Recipe
Savoury semolina cake is one of the most popular of current trending foods in the world. It’s easy, it’s quick, it tastes yummy. It’s appreciated by millions daily. They are nice and they look fantastic. Savoury semolina cake is something which I have loved my whole life.
To be with this particular recipe, we have to prepare a few components. You can cook savoury semolina cake using 16 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Savoury semolina cake:
- Get 1 cup suji (semolina)
- Make ready 1/4 cup curd
- Get 1/4 tsp baking powder
- Get 1/4 tsp baking soda
- Take 1/2 tsp mustard seeds
- Make ready 1/2 tsp cumin seeds
- Make ready 1 tsp white and black sesame seeds
- Prepare 1 tsp poppy seeds crushed
- Make ready 2 green chillies chop
- Take 1 cup mixed veggies like beans carrots red bell pepper
- Prepare Some Coriander leaves
- Get 3 tbsp oil
- Take as per taste Salt
- Make ready 1 tsp chilli powder
- Prepare 1/4 tsp turmeric powder
- Get Few curry leaves chopped
Steps to make Savoury semolina cake:
- Take curd in mixing bowl add bs mix it keep aside for 5 minutes mix baking soda and powder, salt in semolina mix both mixtures
- Heat oil in pan add cumin seeds, mustard seeds, sesame poppy seed chopped curry leaves pour it semolina mixtures add rest of ingredients add water to adjust consistency.
- Pour batter into greased pan and bake it preheated oven at 180degree for 30/35 min cool it in pan 10 minutes and cut into slices
So that’s going to wrap this up for this special dish savoury semolina cake recipe. Thanks so much for reading. I am sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Let’s cook!
