Hello, I am Laura. Today, I’m gonna show you how to make properly made fried shrimp recipe. Never skip today’s recipe. This is a very easy recipe to try and is one of my family food recipes. This time, I will make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Properly Made Fried Shrimp Recipe
Properly Made Fried Shrimp is one of the most favored of current trending foods on earth. It’s appreciated by millions daily. It’s easy, it’s quick, it tastes yummy. Properly Made Fried Shrimp is something that I’ve loved my entire life. They are nice and they look wonderful.
To be with this recipe, we must prepare a few components. You can have properly made fried shrimp using 6 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Properly Made Fried Shrimp:
- Prepare 12 Black tiger shrimp
- Take 1 dash Salt
- Prepare 1 dash Cooking
- Get 1 Cake flour
- Prepare 1 Egg
- Prepare 1 Panko
Instructions to make Properly Made Fried Shrimp:
- Peel the shrimp, and cut off the tips of the tail. This prevents the oil from spitting when fried.
- Take the vein out with a toothpick. Prepare the shrimp in the salt and cooking .
- Make several small cuts in the stomach (inner curve) side of the shrimp. This prevents shrinking or curling up.
- Coat with cake flour.
- Dip in beaten egg.
- Coat with panko. Put on a generous amount, and shake off any excess.
- Deep fry in 320F/160C oil.
- Drain the oil and serve.
So that’s going to wrap it up for this exceptional dish properly made fried shrimp recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Happy cooking.
