Hi, I’m Kate. Today, I will show you a way to prepare vanilla with chocolate chips cake and chocolate vermicelli drips recipe. Never skip a recipe of the day again. Here are our most recent very easy family recipes to try. Nowadays, I’m gonna make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Vanilla with chocolate chips cake and chocolate vermicelli drips Recipe
Vanilla with chocolate chips cake and chocolate vermicelli drips is one of the most popular of current trending foods in the world. It is easy, it is fast, it tastes delicious. It’s appreciated by millions daily. They’re nice and they look fantastic. Vanilla with chocolate chips cake and chocolate vermicelli drips is something that I have loved my whole life.
To be with this particular recipe, we have to first prepare a few ingredients. You can cook vanilla with chocolate chips cake and chocolate vermicelli drips using 13 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Vanilla with chocolate chips cake and chocolate vermicelli drips:
- Make ready 500 g all purpose flour
- Prepare 240 g margarine
- Make ready 150 g sugar
- Get 2 tsp baking powder
- Take 50 g chocolate chips
- Take 2 tsp vanilla essence
- Get 4 eggs
- Take 2 cups milk
- Make ready For drips ;
- Get 1/2 cup melted chocolate
- Make ready 1/2 cup whipping cream
- Get Colour of your choice(I used blue)
- Make ready Whipping cream for icing
Steps to make Vanilla with chocolate chips cake and chocolate vermicelli drips:
- Preheat oven 180degress…prepare baking tin set a side
- Shift dry ingredients, mix margarine and sugar till fluffy
- Add egg one by one while mixing till fully incorporated, add vanilla essence mix for 2mins
- Fold in flour alternating with milk
- Add chocolate chips and fold in…put in the baking tin bake for 50-60mins
- Wait for the cake to cool completely before icing…with whipping cream
- Put chocolate plus whipping cream in a double boiler heat until its fully incorporated…. Use a piping bag to spread around the cake, when applying vermicelli wet your finger with water in order for the vermicelli to stick on your finger and to ease application on the cake drips
So that’s going to wrap this up for this distinctive dish vanilla with chocolate chips cake and chocolate vermicelli drips recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Let’s cook!
