Hello, I am Laura. Today, I will show you a way to make vanilla sponge cake in chocolate drips with assorted toppers recipe. Never miss a recipe of the day again. Here are our most recent very simple family recipes to try. This time, I will make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Vanilla sponge cake in chocolate drips with assorted toppers Recipe
Vanilla sponge cake in chocolate drips with assorted toppers is one of the most popular of recent trending foods in the world. It’s appreciated by millions every day. It’s simple, it is quick, it tastes yummy. They’re fine and they look wonderful. Vanilla sponge cake in chocolate drips with assorted toppers is something that I’ve loved my whole life.
To get started with this particular recipe, we must prepare a few components. You can cook vanilla sponge cake in chocolate drips with assorted toppers using 9 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Vanilla sponge cake in chocolate drips with assorted toppers:
- Make ready 150 g flour
- Make ready 100 g sugar
- Make ready 150 g eggs
- Make ready 1 tsp vanilla flavour
- Take 1 tsp baking powder
- Take 150 g butter
- Prepare Chocolate sauce for decorating
- Take Sprinkles for decorating
- Prepare Chocolate balls and squares decorating
Steps to make Vanilla sponge cake in chocolate drips with assorted toppers:
- Beat butter and sugar on medium spread for 2 - 3mins till light and fluffy. Add flavour and beat to combine.
- Add eggs and beat on low speed till combined.
- To seived flour add baking powder and combine, on low speed add to butter and sugar batter.
- Scrape down and beat on medium speed for 2 mins.
- Pour into prepared pan and bake in oven at 165 degree for 15mins. Cake is ready when tooth pick comes out clean.
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