Hi, I am Marie. Today, we’re going to make pear & chocolate cake recipe. Never skip a recipe of the day again. Here are our most recent very simple family recipes to try. Nowadays, I will make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Pear & Chocolate Cake Recipe
Pear & Chocolate Cake is one of the most well liked of current trending meals on earth. It’s easy, it is quick, it tastes yummy. It is appreciated by millions daily. They are fine and they look wonderful. Pear & Chocolate Cake is something which I’ve loved my entire life.
To get started with this recipe, we must first prepare a few ingredients. You can cook pear & chocolate cake using 6 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Pear & Chocolate Cake:
- Make ready 90 g butter
- Take 200 g black chocolate, cut into small pieces
- Take 2 eggs
- Make ready 120 g sugar
- Take 120 g white flour
- Get 3 pears, cut into small pieces
Steps to make Pear & Chocolate Cake:
- Melt the chocolate and butter in a large saucepan over low heat
- Meanwhile, beat the eggs and mix them to the sugar
- Remove the chocolate from the heat and let it cool down for 5 minutes then add the eggs and sugar mixture
- Add the flour and pear pieces simultaneously
- Stir the mixture well to incorporate the pear pieces
- Butter a cake tin or line it with baking paper, then pour the mixture in
- Place in the oven (thermostat 6/180°C) for 25 minutes. The cake should stay quite soft on the inside so make sure not to overcook!
So that’s going to wrap this up for this distinctive dish pear & chocolate cake recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Let’s cook!
