Taiwanese Turnip Cake Soup (vegetarian/gluten-free/potential to be vegan)
Taiwanese Turnip Cake Soup (vegetarian/gluten-free/potential to be vegan)

Hi, I’m Kate. Today, I will show you a way to make taiwanese turnip cake soup (vegetarian/gluten-free/potential to be vegan) recipe. Never skip today’s recipe. This is a easy recipe to try and is one of my family food recipes. This time, I will make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Taiwanese Turnip Cake Soup (vegetarian/gluten-free/potential to be vegan) Recipe

Taiwanese Turnip Cake Soup (vegetarian/gluten-free/potential to be vegan) is one of the most popular of current trending foods in the world. It is appreciated by millions every day. It’s easy, it is fast, it tastes delicious. Taiwanese Turnip Cake Soup (vegetarian/gluten-free/potential to be vegan) is something which I have loved my entire life. They’re nice and they look fantastic.

To get started with this recipe, we have to prepare a few ingredients. You can have taiwanese turnip cake soup (vegetarian/gluten-free/potential to be vegan) using 9 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Taiwanese Turnip Cake Soup (vegetarian/gluten-free/potential to be vegan):

  1. Get 150 cubed turnip cake
  2. Prepare 60 g any type of mushroom
  3. Make ready 1 handful leafy vegetables (spinach, kale, bok choy..etc)
  4. Get 1 stalk green onion sliced
  5. Get 1 tablespoon oyster sauce or soy sauce
  6. Make ready White pepper
  7. Take 450 ml vegetables stock
  8. Prepare Optional 6 pieces dried scampi soaked in boiling water(reserve the water)
  9. Get Optional deep fried shallots

Instructions to make Taiwanese Turnip Cake Soup (vegetarian/gluten-free/potential to be vegan):

  1. Stir fry spring onion and soaked scampi without water, mushroom till fragrant
  2. Add turnip cake and stir fry for 2 min. Add oyster or soy sauce and stir fry for 2-5 min
  3. Add vegetables and bring it to boil. Add vegetables and bring it to boil.
  4. Sprinkle white pepper to taste and serve with fried shallots on it

So that is going to wrap it up with this special dish taiwanese turnip cake soup (vegetarian/gluten-free/potential to be vegan) recipe. Thank you very much for reading. I am sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Let’s cook!

Tags: Taiwanese Turnip Cake Soup (vegetarian/gluten-free/potential to be vegan) Recipe