Hello, I am Kate. Today, we’re going to make dark chocolate & pear cake recipe. Never miss a recipe of the day again. Here are our most recent very simple family recipes to try. This time, I will make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Dark Chocolate & Pear Cake Recipe
Dark Chocolate & Pear Cake is one of the most well liked of current trending foods in the world. It’s enjoyed by millions every day. It is simple, it is fast, it tastes yummy. They are fine and they look fantastic. Dark Chocolate & Pear Cake is something that I have loved my whole life.
To be with this particular recipe, we have to prepare a few components. You can cook dark chocolate & pear cake using 11 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Dark Chocolate & Pear Cake:
- Make ready 1 cup whole wheat flour
- Prepare 1/2 cup almond flour
- Get 1/3 cup cacao powder
- Make ready 1/2 tsp baking soda
- Prepare 1 tsp baking powder
- Prepare cinnamon, salt
- Get 1/3 cup olive oil
- Take 1/3 cup honey
- Take 4 pears
- Make ready 1/2 cup almond milk
- Prepare 1/2 cup almond milk
Steps to make Dark Chocolate & Pear Cake:
- Preheat the oven to 350F. Grease a cake pan. Peel pears and dice into small pieces.
- In a large bowl, whisk together almond flour, whole wheat flour, cacao powder, baking powder, baking soda, a pinch of salt, and cinnamon.
- In a medium bowl, whisk together honey, olive oil, almond milk. Add to the dry ingredients and stir until combined. Fold in the diced pears.
So that’s going to wrap this up for this distinctive dish dark chocolate & pear cake recipe. Thank you very much for your time. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Let’s cook!
