Hello, I am Clara. Today, we’re going to make easy fried kuey teow / flat noodles recipe. Never miss today’s recipe. This is a easy recipe to try and is one of my family food recipes. This time, I’m gonna make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Easy Fried Kuey Teow / Flat Noodles Recipe
Easy Fried Kuey Teow / Flat Noodles is one of the most favored of current trending foods in the world. It is simple, it is fast, it tastes delicious. It’s appreciated by millions daily. They’re nice and they look fantastic. Easy Fried Kuey Teow / Flat Noodles is something which I have loved my whole life.
To be with this particular recipe, we have to first prepare a few ingredients. You can have easy fried kuey teow / flat noodles using 11 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Easy Fried Kuey Teow / Flat Noodles:
- Prepare 400 g Kuey Teow / Flat Noodles
- Take 1 Fish Cake (thinly sliced)
- Get 3 Cloves Garlic (finely chopped)
- Make ready 2 Bird’s Eye Chilli (slit) optional
- Prepare 2 tbsp Oil
- Get 1 tbsp Ground Chilli Paste
- Prepare 2 Egg
- Get 2 tbsp Dark Soy Sauce
- Get 2 tsp Light Soy Sauce
- Get 1 tbsp Oyster Sauce
- Make ready 50 g Bean Sprout (optional)
Instructions to make Easy Fried Kuey Teow / Flat Noodles:
- Heat up a wok with oil and add garlic. Stir until the garlic turn into golden brown.
- Add chilli paste. Stir for 2 min.
- Add flat noodles, oyster sauce, dark soy sauce and light soy sauce. Stir well to combine.
- Add the been sproud and do a quick stir. Serve immediately.
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