Groundnut cake
Groundnut cake

Hi, I am Clara. Today, I will show you a way to prepare groundnut cake recipe. Never miss today’s recipe. This is a easy recipe to try and is one of my family food recipes. This time, I am going to make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Groundnut cake Recipe

Groundnut cake is one of the most popular of current trending foods on earth. It is enjoyed by millions daily. It’s easy, it’s fast, it tastes delicious. Groundnut cake is something which I have loved my whole life. They’re fine and they look fantastic.

To be with this particular recipe, we must first prepare a few components. You can have groundnut cake using 2 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Groundnut cake:

  1. Make ready 1 cup fried groundnuts
  2. Take 1/2 cup powdered Sugar

Instructions to make Groundnut cake:

  1. In a mortar, pour all the Groundnuts
  2. Pound it coarsely or you can pour in a dried blender and blend coarsely, keep aside
  3. In a Frying pan or sauce pan or por, pour your sugar. Heat it under low heat until it caramelized and turn into brown colour.
  4. Add the Groundnuts and stir immediately until well combined. Remove from the fire and place it in an oily smeared flat surface or board. Use your rolling pin and roll it immediately. Don’t allow it to cool. Flatten it. Use knife and cut into your desired shape.
  5. Allow to cool for like 3 minutes. Serve with chilled drink or tea

So that is going to wrap it up with this special dish groundnut cake recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Happy cooking.

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