Tres leches
Tres leches

Hello, I’m Laura. Today, I will show you a way to prepare tres leches recipe. Never miss today’s recipe. This is a simple recipe to try and is one of my family food recipes. This time, I am going to make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.

Tres leches Recipe

Tres leches is one of the most popular of current trending meals in the world. It is simple, it is fast, it tastes yummy. It’s enjoyed by millions every day. They’re fine and they look fantastic. Tres leches is something which I’ve loved my entire life.

To get started with this recipe, we must first prepare a few components. You can cook tres leches using 10 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Tres leches:

  1. Prepare 1 1/2 cups flour
  2. Make ready 1 teaspoon baking powder
  3. Make ready 1/2 cup unsalted butter
  4. Get 1 cup sugar
  5. Take 5 eggs
  6. Get Splash vanilla
  7. Get 2 cups whole milk
  8. Get 1 can condensed milk
  9. Make ready 1 can evaporated milk
  10. Make ready 1 1/2 cups heavy cream

Steps to make Tres leches:

  1. Sift flour and baking powder together and set aside.
  2. Cream butter and the 1 cup sugar together and beat on medium speed. Add eggs and the 1/2 teaspoon vanilla extract beat well
  3. Add the flour mixture to the butter mixture 2 tablespoons at a time,mix until well blended. Pour batter into a greased pan
  4. Bake at 350 degrees for 30 minutes. When the cake is done, Poke holes on the cake several times with a fork.
  5. Combine the whole milk, condensed milk, and evaporated milk together. Pour over the top of the cooled cake.
  6. Pipe whipped cream on top of the cake and top with cherries. Be sure and keep cake refrigerated, enjoy!

So that’s going to wrap it up for this special dish tres leches recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Let’s cook!

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