Hello, I’m Elise. Today, I’m gonna show you how to make crepe cake recipe. Never miss a recipe of the day again. Here are our most recent very easy family recipes to try. This time, I will make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Crepe cake Recipe
Crepe cake is one of the most well liked of recent trending meals on earth. It is appreciated by millions daily. It’s easy, it is quick, it tastes yummy. Crepe cake is something that I have loved my whole life. They are fine and they look wonderful.
To get started with this recipe, we must first prepare a few components. You can have crepe cake using 18 ingredients and 23 steps. Here is how you can achieve that.
The ingredients needed to make Crepe cake:
- Take For crepe
- Make ready 1,1/4 cup maida
- Prepare 4 tbsp coco powder
- Get 3 tbsp butter-(melted)
- Get 1 cup milk
- Make ready 1 tsp vinegar
- Prepare 1,1/4 cup powder sugar
- Take 1 tsp baking powder
- Take 1 tbsp flax seed powder
- Take 3 tbsp water
- Get 1/2 cup Water
- Get 2 tsp vanilla extract
- Take For cream
- Make ready 2 cup whipping cream
- Make ready 1 tbsp condensed milk
- Prepare 3 tbsp cocoa powder
- Make ready 1/4 cup chocolate shavings
- Make ready 40 gm Powder sugar_ optional)
Instructions to make Crepe cake:
- First mix vinegar, vanilla extract in milk and set aside for 10 minutes
- Now to make crepes mix all dry ingredients in a large bowl
- Mix maida, coco powder, powder sugar and baking powder
- Assemble wet ingredients
- In a blender combine milk flax seed mixture
- Add dry ingredients gradually in wet ingredients and blend until smooth
- Add half cup of water, mix well
- Rest the batter for 15 minutes
- Now heat a 8 or 9 inch non stick pan over medium heat, when hot, lightly spray pan with butter or oil
- Pour 1/4 cup batter into pan, swirling the pan slightly to form a thin,even coating on bottom of the skillet
- Cook until the bottom of the crepe sets and in golden in colour for 1-2 minutes
- Gently flip with a spatula and cook the another side for 30 second
- Repeat with remaining batter, stacking finished crepes on plate
- From this batter you can make30- 40-crepes, depending on the thickness and diameter
- Cool crepes on rack
- Assemble ingredients for cream
- Mix all ingredients in large bowl whipped cream with blender until light and fluffy
- Time to assemble crepe cake
- Place the first crepe layer on to your serving plate
- Stack crepes on top of each other with whipped cream between each layer
- Once assembled trim edges for a cleaner look
- Cover the whole cake with cream
- Garnish chocolate shavings, spread choco chip,cut
So that’s going to wrap it up with this distinctive dish crepe cake recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Let’s cook!
