Chocolate cake
Chocolate cake

Hello, I am Clara. Today, I’m gonna show you how to prepare chocolate cake recipe. Never miss today’s recipe. This is a simple recipe to try and is one of my family food recipes. This time, I am going to make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Chocolate cake Recipe

Chocolate cake is one of the most favored of recent trending meals on earth. It is simple, it’s quick, it tastes yummy. It is appreciated by millions every day. They’re fine and they look wonderful. Chocolate cake is something that I’ve loved my whole life.

To be with this recipe, we must prepare a few ingredients. You can cook chocolate cake using 8 ingredients and 10 steps. Here is how you can achieve that.

The ingredients needed to make Chocolate cake:

  1. Take 3/4 cup margarine or butter
  2. Get 1 +1/3 cup sugar
  3. Take 3 eggs
  4. Take 1 +3/4 cup all purpose flour
  5. Make ready 1 TBSP baking powder
  6. Prepare 1/2 cup cocoa
  7. Make ready 1 cup + 2 TBSP milk
  8. Prepare 1 TSP vanilla

Steps to make Chocolate cake:

  1. Beat butter and sugar with hand mixer for like 5 mins till light and fluffy.
  2. Add in one egg at a time and mix thoroughly.
  3. Add vanilla
  4. Sieve flour, baking powder, cocoa together.
  5. Add half the flour and half the milk and mix, than add the rest of the flour and mix till combined, don’t over mix.
  6. Bake in two 8 inch pans in preheated oven 180° for about 50 mins depending on your oven, to confirm its done,a toothpick inserted will come out clean. Turn the cake on a cooling rack.
  7. While cake is cooling for the dripping I melted 50 grams dark cooking chocolate with 50 grams whipping cream and melt together in microwave for like 30 sec.
  8. Beat 2 cups whipping cream with 1/2 cup icing sugar and 1/4 cup cocoa. When cake is cool brush some sugar water on the first layer than put a generous amount of whipped cream and than put on the second layer and brush again with sugar water than put rest of the whipping cream all around the cake. Chill after icing it.
  9. Take your piping bag,make a small snip and the end and put the chocolate dripping in, and go all around the chilled cake and let it drip down, than decorate as desired. Enjoy.
  10. Tip…Sugar water brushed on cake is to keep cake moist

So that’s going to wrap this up with this special dish chocolate cake recipe. Thank you very much for your time. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Let’s cook!

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