Hello, I am Joana. Today, we’re going to prepare french oat cakes recipe. Never miss today’s recipe. This is a very easy recipe to try and is one of my family food recipes. Nowadays, I will make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
French Oat Cakes Recipe
French Oat Cakes is one of the most favored of current trending meals in the world. It’s simple, it is fast, it tastes delicious. It is enjoyed by millions daily. They are nice and they look wonderful. French Oat Cakes is something which I have loved my entire life.
To get started with this recipe, we must prepare a few components. You can have french oat cakes using 9 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make French Oat Cakes:
- Take 1 egg
- Get 1 cup oats
- Take 1 cup cottage cheese 2% fat
- Get 2 tbsp. vanilla extract
- Take 3 tsp. cinnamon
- Prepare Non-stick olive oil spray
- Take Topping Suggestions:
- Get Berries, sliced bananas, walnuts, slivered almonds, honey or
- Make ready pure maple syrup
Steps to make French Oat Cakes:
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- In a blender, add the egg, cottage cheese, vanilla extract, cinnamon, and oats.
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- Blend until smooth. The batter should be slightly less thick than a milkshake.
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- Coat a frying pan with non-stick spray.
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- Over medium heat, pour a 2 inch diameter circle of batter onto the pan. Flip at approximately 2 minutes.
So that’s going to wrap this up with this distinctive dish french oat cakes recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Happy cooking.
