Pear Walnut Spice Cake
Pear Walnut Spice Cake

Hi, I am Marie. Today, we’re going to prepare pear walnut spice cake recipe. Never miss today’s recipe. This is a very simple recipe to try and is one of my family food recipes. This time, I am going to make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.

Pear Walnut Spice Cake Recipe

Pear Walnut Spice Cake is one of the most popular of recent trending meals in the world. It is enjoyed by millions daily. It is simple, it is fast, it tastes delicious. Pear Walnut Spice Cake is something that I have loved my entire life. They’re nice and they look fantastic.

To be with this particular recipe, we must first prepare a few ingredients. You can have pear walnut spice cake using 9 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Pear Walnut Spice Cake:

  1. Take 120 Grams Flour
  2. Prepare 120 Grams Sugar
  3. Make ready 80 Millilitres Oil
  4. Make ready 1/2 Teaspoon Baking Soda
  5. Prepare 1/2 Teaspoon Baking Powder
  6. Take 1/2 Teaspoon Cinnamon
  7. Prepare 1 Egg
  8. Get 1 Pear Large (chopped)
  9. Make ready 60 Grams Walnuts (chopped)

Instructions to make Pear Walnut Spice Cake:

  1. Preheat oven to 180 degrees. Butter and dust with flour an 8 inch round pan.
  2. Mix the flour, baking soda, baking powder and cinnamon and keep aside.
  3. Beat the egg with sugar until light and fluffy. Add oil a little at a time, beating well the whole time.
  4. Fold in the flour mixture into the egg-sugar mixture.
  5. Fold in the chopped fruit and nuts.
  6. Pour the batter into the pan evenly and bake for about 40 mins or until a toothpick inserted into the pan comes out clean.
  7. Serve hot with vanilla icecream. :)

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