Hi, I am Elise. Today, we’re going to prepare carrot cake protein bites recipe. Never miss today’s recipe. This is a very simple recipe to try and is one of my family food recipes. Nowadays, I’m gonna make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Carrot cake protein bites Recipe
Carrot cake protein bites is one of the most well liked of current trending foods in the world. It is enjoyed by millions daily. It’s easy, it is fast, it tastes delicious. They’re nice and they look fantastic. Carrot cake protein bites is something that I have loved my entire life.
To get started with this particular recipe, we have to prepare a few components. You can cook carrot cake protein bites using 10 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Carrot cake protein bites:
- Make ready 3 carrots peeled and cut
- Take 8 medjool dates pitted
- Prepare 1/2 cup pecans
- Get 1 tbsp nut butter
- Make ready 1 cup dry oats
- Take 1/2 tsp nutmeg
- Make ready 1/2 tsp ger
- Prepare 1 tsp cinnamon
- Prepare 1/8 tsp sea salt
- Make ready 1 scoop protein powder
Steps to make Carrot cake protein bites:
- Add carrots in food processor and finely chop
- Remove carrots put in a bowl
- Add dates and pecans to processor Until finely chopped add carrots back to processor finely chop
- Add remaining ingredients. Form into 1 inch balls and refrigerate for 4 hours
- If mixture is too wet add 1 tablespoon flax meal or protein powder. Store in refrigerator in air tight container for up to 5 days
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