Hello, I am Elise. Today, I will show you a way to prepare baked vegetable handvo cake recipe. Never skip a recipe of the day again. Here are our most recent easy family recipes to try. Nowadays, I am going to make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.

Baked vegetable handvo Cake Recipe

Baked vegetable handvo Cake is one of the most well liked of current trending foods in the world. It’s enjoyed by millions daily. It’s easy, it is fast, it tastes yummy. Baked vegetable handvo Cake is something that I’ve loved my entire life. They’re nice and they look fantastic.

To be with this particular recipe, we have to prepare a few components. You can cook baked vegetable handvo cake using 23 ingredients and 13 steps. Here is how you can achieve that.

The ingredients needed to make Baked vegetable handvo Cake:

1. Prepare 1 Cup Rice
2. Make ready 1/2 Cup Chana Dal
3. Take 1/4 Cup Moong Dal
4. Make ready 2 Tbsp Urad Dal
5. Get 1 cup Curd
6. Take 1cup Grated Lauki
7. Prepare 1 Cup Grated Carrot
8. Prepare 1 tsp ger Paste
9. Make ready 2 green chillies
10. Prepare 2 tsp Coriander leaves
11. Take 2 Tbsp Oil
12. Get 1 Tsp Mustard seeds
13. Make ready 1 Tsp Jeera
14. Make ready 1 Tsp sesame seeds
15. Make ready 10-12 Curry leaves
16. Take Pinch hing
17. Take Salt as per taste
18. Prepare 1 Tsp Red chilli powder
19. Make ready 1/2 Tsp Haldi Powder
20. Make ready 1 Tsp Sugar
21. Take 1/2 Lemon Juice
22. Take 1/2 Tsp Baking Soda
23. Make ready 1 Sachche of ENO

Steps to make Baked vegetable handvo Cake:

1. Soak all Dal and Rice for 3 to 4 Hours
2. Grind them and keep for whole night for fermentation
3. Add curd and vegetables and mix all of them.
4. Add salt, haldi Red chilli powder.
5. Add Sugar and Lemon Juice.
6. Heat oil for tadka. Add jeera, hing and Rai, sesame seeds and Curry Leaves
7. Add half Tadka in better take a Pan and Grease with oil.
8. Pour half remaining tadka in the an.
9. Add baking soda in better and lastly add ENO and mix finelly
10. Now pour this better in Pan and top it with remain Tadka.
11. Sprinkle some red chilli powder and bake it in pre-heater Ovvan for 15 to 20 min
12. At 180 degree
13. Check it with Knife. If knife came out with clean then Handvo Cake is ready and serve hot with chutney.

So that is going to wrap it up for this distinctive dish baked vegetable handvo cake recipe. Thanks so much for your time. I am sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Happy cooking.

Tags: Baked vegetable handvo Cake Recipe