Hello, I am Elise. Today, I’m gonna show you how to prepare cup cake recipe. Never skip today’s recipe. This is a easy recipe to try and is one of my family food recipes. This time, I’m gonna make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Cup Cake Recipe
Cup Cake is one of the most popular of recent trending foods on earth. It is enjoyed by millions daily. It’s easy, it’s fast, it tastes delicious. Cup Cake is something that I’ve loved my entire life. They’re fine and they look wonderful.
To be with this particular recipe, we must first prepare a few components. You can have cup cake using 9 ingredients and 10 steps. Here is how you can achieve that.
The ingredients needed to make Cup Cake:
- Make ready 100 gms All purpose flour
- Prepare 50 gms Butter
- Prepare 100 gms Granulated Sugar
- Get 1 tsp Baking Powder
- Prepare 1/4 tsp Baking soda
- Prepare 1 cup Milk
- Prepare As per your choice Chopped Dry fruits
- Get 1 tbsp Vanilla Essence
- Take 1 Egg
Steps to make Cup Cake:
- Take 1 and 1/2 cup all purpose flour, 1 tsp baking powder,1/4 tsp baking soda.Mix together well.
- Take a bowl and put 50 gms Butter.
- Add 100 gm Granulated Sugar and beat it.
- Add 1 egg and beat it again.
- Mix All dry ingredients and add 1 cup of Milk.
- Add 1 tbsp Vanilla Essence and fold it with spatula.
- Mix all chopped dry fruits and fold it.
- Take cake mould and fill up half of the mould.
- Bake it for 16-18 mins in convection mode on 180°C.
- Serve it.
So that’s going to wrap this up with this special dish cup cake recipe. Thank you very much for reading. I’m confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Happy cooking.
