Pan cake and fried fish
Pan cake and fried fish

Hi, I’m Clara. Today, we’re going to prepare pan cake and fried fish recipe. Never miss a recipe of the day again. Here are our most recent easy family recipes to try. Nowadays, I will make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Pan cake and fried fish Recipe

Pan cake and fried fish is one of the most favored of recent trending foods in the world. It’s easy, it’s fast, it tastes delicious. It is enjoyed by millions every day. They’re nice and they look wonderful. Pan cake and fried fish is something that I’ve loved my entire life.

To get started with this particular recipe, we must first prepare a few components. You can cook pan cake and fried fish using 7 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Pan cake and fried fish:

  1. Make ready 3 cups flour
  2. Take Little sugar
  3. Get 1/2 butter
  4. Take Vegetable oil for frying
  5. Prepare Little salt
  6. Take Baking powder
  7. Prepare 1 fish

Steps to make Pan cake and fried fish:

  1. Mix the flour in a bowl with sugar, baking powder, butter, little salt and mix very well add little water. Mix till is smooth
  2. Put the vegetable oil in the e frying pan and pour the vegetable oil on a low heat once is hot use a spoon to scoop it gently to the hot pan and fry till it turns brown
  3. After which you spice the cut fish and fry in the hot oil
  4. Enjoy your breakfast with cold water or drink

So that’s going to wrap it up with this special dish pan cake and fried fish recipe. Thank you very much for reading. I’m sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Happy cooking.

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