Hello, I’m Laura. Today, we’re going to make chocolate molten lava cake recipe. Never miss today’s recipe. This is a very easy recipe to try and is one of my family food recipes. Nowadays, I am going to make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Chocolate Molten Lava Cake Recipe
Chocolate Molten Lava Cake is one of the most well liked of current trending meals in the world. It’s simple, it is quick, it tastes yummy. It is appreciated by millions daily. They are fine and they look fantastic. Chocolate Molten Lava Cake is something which I’ve loved my entire life.
To get started with this particular recipe, we must first prepare a few components. You can cook chocolate molten lava cake using 6 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Chocolate Molten Lava Cake:
- Take 113 gr semi-sweet baking chocolate
- Get 113 gr unsalted butter
- Take 115 gr powdered sugar
- Get 3 large eggs
- Prepare 45 gr all purpose flour
- Get 1 tsp vanilla extract
Steps to make Chocolate Molten Lava Cake:
- Preheat the oven to 425°F.
- Spray 5 custard cups with baking spray and place on a baking sheet.
- Microwave the butter and chocolate in a large bowl on high until the butter is melted, about 1 minute. Whisk until the chocolate is also melted.
- Stir in the sugar until well blended. Whisk in the eggs then add the vanilla. Stir in the flour.
- Divide the mixture among the custard cups.
- Bake until the sides are firm and the centers are soft, about 10-12 minutes. Let stand 2 minute.
- Invert on individual plates while warm and serve with vanilla ice cream.
So that’s going to wrap it up with this exceptional dish chocolate molten lava cake recipe. Thanks so much for your time. I’m confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Happy cooking.
