Hello, I am Kate. Today, I’m gonna show you how to prepare kerry’s chocolate eclairs recipe. Never skip today’s recipe. This is a very simple recipe to try and is one of my family food recipes. Nowadays, I am going to make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Kerry’s chocolate eclairs Recipe
Kerry’s chocolate eclairs is one of the most favored of recent trending meals in the world. It is enjoyed by millions every day. It’s simple, it’s fast, it tastes delicious. Kerry’s chocolate eclairs is something which I’ve loved my whole life. They are nice and they look fantastic.
To get started with this recipe, we have to prepare a few components. You can cook kerry’s chocolate eclairs using 13 ingredients and 17 steps. Here is how you cook it.
The ingredients needed to make Kerry’s chocolate eclairs:
- Take Batter
- Prepare 1/2 cup Milk
- Take 1/2 cup Water
- Make ready 1 tbsp Sugar
- Prepare 1 3/4 cup Cake Flour
- Prepare 1/4 tsp Salt
- Take 5 Eggs
- Get 125 ml Butter
- Prepare Topping
- Take 1 Cooking chocolate
- Take Filling
- Prepare 250 ml Fresh cream
- Get 1 tbsp Castor sugar
Steps to make Kerry’s chocolate eclairs:
- Preheat oven to 180°C
- In a pot, bring milk, butter and water to the boil
- Add dry ingredients and mix until a ball is formed
- Take of heat and allow to cool to room temperature
- Once at room temperature, add eggs one at a time mixing in well after each one is added
- Pour mixture into a piping bag and pipe onto greased baking tin. Make sure you space them enough as they rise quite a bit.
- You can smooth the edges with your fingers dipped in a bit of water
- Bake for 25 mins
- Take out and reduce oven to 160°C.
- Cut the eclairs down the side and place back into 160°C oven for another 5
- Melt cooking chocolate for the topping
- Whip cream and sugar until stiff and it forms peaks
- Take out eclairs and allow to cool
- Pipe whipped cream into cooled eclairs
- Dip/spread chocolate on top
- Its best to keep them in the fridge so that the cream doesn’t melt
- Enjoy!
So that’s going to wrap it up with this special dish kerry’s chocolate eclairs recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Happy cooking.