Hi, I am Kate. Today, I will show you a way to prepare glazed buttered icing cup cake recipe. Never miss today’s recipe. This is a simple recipe to try and is one of my family food recipes. This time, I will make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Glazed buttered icing cup cake Recipe
Glazed buttered icing cup cake is one of the most well liked of recent trending foods in the world. It’s appreciated by millions every day. It’s simple, it is fast, it tastes yummy. Glazed buttered icing cup cake is something which I have loved my whole life. They are nice and they look wonderful.
To get started with this recipe, we have to first prepare a few ingredients. You can have glazed buttered icing cup cake using 6 ingredients and 1 steps. Here is how you cook that.
The ingredients needed to make Glazed buttered icing cup cake:
- Get 6 cup cakes
- Make ready 80 g icing sugar
- Get 1/6 simas
- Make ready 1 tbspn milk
- Get Half tspn vanilla essence
- Make ready Colour of your choice
Steps to make Glazed buttered icing cup cake:
- Ki yi mixing butter using electric mixer untill fluffy. Add your icing sugar and keep mixing. Ki zuba vanilla essence din then mix. Za ki gan shi ya yi danko, sai ki zuba madarar ruwa ko kuma ki kwa6a ta gari ki zuba a ciki zai saki. I divided it into two, I added purple colour into one, then added pink in another one. Use a piping bag and any type of nozzle you have or need to decorate it with.
So that’s going to wrap this up for this special dish glazed buttered icing cup cake recipe. Thanks so much for your time. I’m confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Happy cooking.
