Hello, I am Kate. Today, I’m gonna show you how to prepare deep fried rajbhog icecream recipe. Never skip a recipe of the day again. Here are our most recent very simple family recipes to try. Nowadays, I will make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Deep fried rajbhog icecream Recipe
Deep fried rajbhog icecream is one of the most popular of recent trending meals in the world. It is enjoyed by millions daily. It is simple, it is quick, it tastes delicious. Deep fried rajbhog icecream is something that I’ve loved my entire life. They are nice and they look fantastic.
To get started with this particular recipe, we must first prepare a few components. You can have deep fried rajbhog icecream using 6 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Deep fried rajbhog icecream:
- Prepare 1 cup homemade rajbhog icecream
- Prepare 1/2 bread cbs
- Prepare 2 tsp cornflour
- Make ready as needed Chocolate sauce for decoration
- Prepare as required Oil for frying
- Prepare 4-5 pieces chocolate cake
Instructions to make Deep fried rajbhog icecream:
- Take icecream and one tray,take a scoop of icecream
- From hand roll the icecream like ball and keep it for 10 minutes in freezer.bread cbs and cakes
- Take cornflour and make a liquid solution and crush the cake
- Roll the icecream in cake crush and bind tightly, now dip in cornflour
- Now roll in breadcbs, again in cornflour and then in cake and in last roll over again in breadcbs.now in a heat oil in high flame fry the icecream balls till turn brown
- Put in a dish plate and garnish with chocolate sauce and serve hot hot cool icecream.
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