Hello, I am Joana. Today, I’m gonna show you how to make vettu cake /fried cross cake recipe. Never miss a recipe of the day again. Here are our most recent very simple family recipes to try. This time, I am going to make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Vettu cake /Fried Cross cake Recipe
Vettu cake /Fried Cross cake is one of the most well liked of recent trending foods on earth. It’s simple, it’s quick, it tastes delicious. It is enjoyed by millions daily. Vettu cake /Fried Cross cake is something that I have loved my entire life. They’re nice and they look wonderful.
To be with this recipe, we must prepare a few components. You can cook vettu cake /fried cross cake using 9 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Vettu cake /Fried Cross cake:
- Take 2 Cups Flour (Maida)
- Prepare 1/2 Cup Sugar
- Prepare To Taste salt
- Prepare 1/2 Teaspoon cardamom powder
- Get 1/2 Teaspoon baking soda
- Take 2 egg
- Take turmeric (pinch for color)
- Get oil (to fry)
- Get 4 Tablespoons milk
Steps to make Vettu cake /Fried Cross cake:
- Sift together Flour, Turmeric,Baking Soda, Salt, Sugar and Cardamom Powder well. Beat the eggs and keep aside.
- Now add the beaten eggs to the flour to make a smooth dough.If required add milk. Let it rest for 30 to 40 minutes.
- Shape the dough into a thick log and then cut them into square’s.Then make a deep "X" mark in the centre.
- Heat oil in a deep kadai and fry the cakes in medium heat and transfer to a kitchen towel to remove excess oil.
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