Hello, I’m Elise. Today, we’re going to make rollin’ blueberry mountain cake. recipe. Never skip a recipe of the day again. Here are our most recent very simple family recipes to try. Nowadays, I am going to make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Rollin’ Blueberry mountain cake. Recipe
Rollin’ Blueberry mountain cake. is one of the most favored of recent trending meals in the world. It’s easy, it’s quick, it tastes delicious. It’s appreciated by millions every day. They are fine and they look fantastic. Rollin’ Blueberry mountain cake. is something which I’ve loved my whole life.
To get started with this particular recipe, we have to prepare a few components. You can cook rollin’ blueberry mountain cake. using 8 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Rollin’ Blueberry mountain cake.:
- Make ready 2 can cinnamon rolls
- Take 1 can blueberry pie filling
- Prepare 1/4 cup melted butter
- Make ready 1/2 cup chopped pecans (optional)
- Get 1 tsp cinnamon
- Take 2/3 cup brown sugar( light or dark)
- Prepare 1/2 tsp nutmeg
- Take 1/2 tsp vanilla extract
Instructions to make Rollin’ Blueberry mountain cake.:
- Preheat oven to 320° Cut cinnamon rolls in bite size pieces . set icing aside till end.
- In mixing bowl put blueberry filling ,melted butter,nutmeg,cinnamon,brown sugar and vanilla extract. Mix well.
- add cinnamon rolls to mixture. Coat them with mix.
- add chopped pecans give it a rough mix.(optional)
- scoop mixture into greased bundt pan.
- bake an hour
- when finished baking turn cake upside down on cake platter or plate. Remove cake from mold. Take icing from both cans of cinnamon rolls and drizzle icing over top of cake.
So that’s going to wrap this up for this exceptional dish rollin’ blueberry mountain cake. recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Happy cooking.
