Hello, I am Clara. Today, we’re going to make steamed rava banana cake pazam puttu recipe. Never miss today’s recipe. This is a very simple recipe to try and is one of my family food recipes. Nowadays, I’m gonna make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Steamed rava banana cake pazam puttu Recipe
Steamed rava banana cake pazam puttu is one of the most favored of current trending foods on earth. It is simple, it is quick, it tastes yummy. It’s enjoyed by millions daily. Steamed rava banana cake pazam puttu is something which I have loved my entire life. They’re fine and they look wonderful.
To get started with this recipe, we must first prepare a few components. You can have steamed rava banana cake pazam puttu using 6 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Steamed rava banana cake pazam puttu:
- Prepare 1 cup roasted Rava
- Prepare 4 tablespoon Shreded coconut
- Prepare 2 banana sliced
- Take 2 Tablespoon Coconut oil
- Take As needed Water
- Get to taste Salt
Steps to make Steamed rava banana cake pazam puttu:
- Heat a pan pour coconut oil then add banana sliced saute it well. Remove from heat take 1 cup roasted rava add a pinch of salt.
- Then add water little by little then cook rava in steem for 3 mins remove from the flame. Again mix with the water layer it first sauted banana then sherded coconut then rava cook in steem for 3 mins.
- Delicious pazam puttu is ready to serve.it’s served with sugar.
So that’s going to wrap this up for this exceptional dish steamed rava banana cake pazam puttu recipe. Thank you very much for your time. I am sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Happy cooking.
