Yema Cake
Yema Cake

Hi, I’m Marie. Today, I will show you a way to make yema cake recipe. Never miss a recipe of the day again. Here are our most recent easy family recipes to try. This time, I will make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.

Yema Cake Recipe

Yema Cake is one of the most popular of current trending foods on earth. It’s easy, it’s quick, it tastes delicious. It is enjoyed by millions daily. Yema Cake is something which I’ve loved my entire life. They are nice and they look wonderful.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook yema cake using 22 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Yema Cake:

  1. Prepare Chiffon (dry)
  2. Take 1 1/4 cup cake flour or all purpose flour
  3. Take 1/2 tbsp baking powder
  4. Get 1/2 tsp salt
  5. Make ready 1/2 cup sugar
  6. Get Chiffon (wet)
  7. Prepare 4 egg yolk
  8. Take 1/4 cup oil
  9. Take 1/4 cup water
  10. Get 1/4 cup pineapple juice
  11. Make ready Meringue
  12. Take 4 egg whites
  13. Prepare 1/2 tsp cream of tartar
  14. Make ready 1/4 cup sugar
  15. Get Yema frosting
  16. Prepare 1 can condensed milk
  17. Get 1 can evaporated milk
  18. Prepare 3 egg yolks
  19. Make ready 1 tbsp vanilla
  20. Get 1 tbsp cornstarch
  21. Make ready Toppings
  22. Make ready Grated cheese

Instructions to make Yema Cake:

  1. Mix dry ingredients, set aside.
  2. Mix the wet ingredients and add to the dry ingredients and mix well and set aside.
  3. Beat the egg whites untill frothy then add the cream of tartar and gradually add the sugar. Beat until soft peak and add to the chiffon batter.
  4. Pour the batter into 5 llanera. Divide it equally. Bake for 20 mins on 200-250 F or 95-121 C. If steam low heat for 20 minutes
  5. Yema frosting. In a pan mix all the ingredients. Turn on fire to low heat stir until the mixture is thick. Turn off the heat and let cool.
  6. Assemble the cake and the frosting. Top it with cheese.

So that’s going to wrap it up with this exceptional dish yema cake recipe. Thanks so much for your time. I’m sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Happy cooking.

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