Hello, I am Joana. Today, we’re going to make honey bun cake recipe. Never skip today’s recipe. This is a easy recipe to try and is one of my family food recipes. Nowadays, I’m gonna make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Honey Bun Cake Recipe
Honey Bun Cake is one of the most popular of current trending foods on earth. It’s enjoyed by millions daily. It is simple, it is fast, it tastes delicious. They are fine and they look wonderful. Honey Bun Cake is something that I’ve loved my entire life.
To be with this particular recipe, we must first prepare a few ingredients. You can have honey bun cake using 9 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Honey Bun Cake:
- Make ready 1 box Butter golden cake mix
- Take 8 oz sour cream
- Prepare 1 cup brown sugar
- Make ready 2 cup powdered sugar
- Make ready 4 eggs
- Make ready 3/4 cup vegetable oil
- Take 1 tbsp ground cinnamon
- Prepare 4 tbsp milk
- Make ready 1 tbsp vanilla extract
Instructions to make Honey Bun Cake:
- Preheat oven to 325°F
- Mix together cake mix, eggs, sour cream and oil by hand about 50 strokes.
- In a separate bowl combine brown sugar and cinnamon. Set to the side
- In a 9x13in pan add half of the cake batter then spread cinnamon mixture over the entire cake then spread remaining cake batter on top
- Use a knife to make swirls in the cake
- Bake for 40 minutes or until knife comes out clean. Let cake cool for about 30 minutes.
- While cake is cooling, In a medium bowl mix together powdered sugar, vanilla extract, and milk. Spread over entire cake.
- Enjoy!!!
So that is going to wrap this up for this exceptional dish honey bun cake recipe. Thank you very much for your time. I’m sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Happy cooking.
