Hi, I’m Jane. Today, I will show you a way to prepare meatloaf "cupcakes" recipe. Never miss a recipe of the day again. Here are our most recent very easy family recipes to try. Nowadays, I will make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Meatloaf "Cupcakes" Recipe
Meatloaf "Cupcakes" is one of the most favored of recent trending meals in the world. It’s simple, it’s fast, it tastes delicious. It’s appreciated by millions daily. Meatloaf "Cupcakes" is something which I’ve loved my whole life. They are nice and they look wonderful.
To be with this recipe, we must first prepare a few ingredients. You can have meatloaf "cupcakes" using 13 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Meatloaf "Cupcakes":
- Take 4 oz ground beef
- Get 1/2 cup bread cbs
- Prepare 1/8 cup onion
- Take 1/8 cup mushroom
- Take 1 tbsp mayonnaise
- Make ready 1 tbsp ketchup
- Make ready 1 tbsp grated parmesan cheese
- Take 1 tsp dijon mustard
- Prepare 1/4 tsp basil
- Make ready 1/4 tsp thyme
- Get 1/8 tsp garlic powder
- Prepare 1/8 tsp ground black pepper
- Make ready 2 pinch salt
Instructions to make Meatloaf "Cupcakes":
- Pre-heat oven to 425°F.
- Combine, in a mixing bowl, ground beef, mushroom, onion, ketchup, mayo, and mustard.
- Add all dry ingredients, and mix in. Mixture should dry out and be packable.
- Grease inside of cupcake pan with butter, and pack meat into cupcake mold (or 2 if your pan is smaller). Fill rest of spots with 1/2" water.
- Cook in oven for 15 minutes.
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