Hi, I am Joana. Today, we’re going to prepare cake with nuts and prunes recipe. Never miss today’s recipe. This is a very easy recipe to try and is one of my family food recipes. Nowadays, I will make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Cake with nuts and prunes Recipe
Cake with nuts and prunes is one of the most favored of recent trending foods in the world. It’s enjoyed by millions every day. It is easy, it’s quick, it tastes delicious. They’re nice and they look wonderful. Cake with nuts and prunes is something which I have loved my entire life.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook cake with nuts and prunes using 8 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Cake with nuts and prunes:
- Prepare 1/3 cup sugar
- Get 1 tsp instant coffee
- Prepare 2 eggs
- Get 80 grams any nuts
- Get 100 grams pitted prunes
- Get 1/2 cup flour
- Make ready 1 tsp baking powder
- Get 1/2 tsp cinnamon
Steps to make Cake with nuts and prunes:
- Beat well eggs with sugar and cinnamon.
- Put in coffee and beat until dissolved.
- Coarse nuts, cut prunes and put all into the egg’s mass. Mix well.
- Add flour and baking powder. Knead the soft dough thick.
- Cover buttom of the form with oiled paper. Put your dough and bake 15-20 minutes at 200-220 C.
- Cool, cut and eat. Good with doppio.
So that’s going to wrap it up for this exceptional dish cake with nuts and prunes recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Let’s cook!
