Hello, I’m Joana. Today, I’m gonna show you how to make funnel cakes recipe. Never miss a recipe of the day again. Here are our most recent easy family recipes to try. Nowadays, I’m gonna make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Funnel Cakes Recipe
Funnel Cakes is one of the most favored of current trending meals on earth. It is easy, it is fast, it tastes yummy. It’s enjoyed by millions every day. Funnel Cakes is something which I’ve loved my entire life. They’re fine and they look fantastic.
To get started with this recipe, we have to first prepare a few components. You can have funnel cakes using 7 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Funnel Cakes:
- Get 80 grams ● Cake flour
- Take 40 grams ● Granulated sugar
- Prepare 1/2 tsp ● Baking powder
- Take 1 ● Large egg
- Make ready 150 ml ● Milk
- Make ready 1 Oil for deep frying
- Get 1 Powdered sugar
Steps to make Funnel Cakes:
- Add the ● ingredients to a bowl in the order listed, and whisk well.
- Prepare oil for deep-frying. Cover the whisk with some batter from Step 1 and move the whisk in a winding circular motion as you gradually pour the batter into the oil.
- Once both sides are evenly golden brown, remove from oil, drain, and sprinkle on a generous amount of powdered sugar.
So that’s going to wrap it up for this special dish funnel cakes recipe. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Let’s cook!
