Baked alaska
Baked alaska

Hello, I am Marie. Today, I’m gonna show you how to make baked alaska recipe. Never skip a recipe of the day again. Here are our most recent very easy family recipes to try. Nowadays, I am going to make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Baked alaska Recipe

Baked alaska is one of the most favored of recent trending foods on earth. It is appreciated by millions every day. It is simple, it’s quick, it tastes delicious. Baked alaska is something which I’ve loved my whole life. They are nice and they look wonderful.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook baked alaska using 5 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Baked alaska:

  1. Get 300 g baked Swiss roll cake
  2. Prepare 90 ml Italian meringue
  3. Get 500 ml vanilla and strawberry ice cream
  4. Prepare 50 ml sugar syrup
  5. Take Blue berry syrup

Instructions to make Baked alaska:

  1. Using round cutters, cut round pieces of Swiss roll cake.
  2. Sit the ice cream on a base of Sponge.
  3. Cut more Sponge to fit and cover all round the ice cream.
  4. Brush all over with the sugar syrup.
  5. Set on aluminum plates and coat with the meringue and blue berry syrup, and decorate by piping on a design with a small plain tube.
  6. Dust with icing sugar and place in a very hot oven at 230 degrees Celsius for 2-3minutes until the meringue is coloured.
  7. Serve immediately.

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