Hi, I’m Joana. Today, I will show you a way to prepare mango flavour cake recipe. Never skip today’s recipe. This is a simple recipe to try and is one of my family food recipes. Nowadays, I’m gonna make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Mango flavour cake Recipe
Mango flavour cake is one of the most favored of recent trending meals in the world. It’s enjoyed by millions daily. It is simple, it is fast, it tastes yummy. Mango flavour cake is something which I have loved my entire life. They’re fine and they look wonderful.
To get started with this particular recipe, we must prepare a few components. You can cook mango flavour cake using 9 ingredients and 10 steps. Here is how you cook it.
The ingredients needed to make Mango flavour cake:
- Take For mango base
- Get 100 gm maida
- Take 100 gm sugar pisi
- Take 1 cup milk
- Get 1/2 tsp baking powder
- Make ready 1/2 tsp baking soda
- Take 1 tsp Mango essence
- Get 1/2 cup oil
- Get 1/2 Mango pruree
Instructions to make Mango flavour cake:
- First we make base for cake we take sugar &oil beat them 2-3min then we add maida baking powder,soda and beat 2minadd milk
- Then we add mango pruee mango essence mix them as well
- We take a baking tin gresse a oil add cake mixcher
- 180/pre heat oven bake the cake for30/min
- 2hours after we will icing
- For icing–we beat whipped cream then add mang essence cut the leyer of cake
- Every leyer we use mango crush wipped cream
- At the top we covered whole cake &we put the cream pipping bag and make designe
- Last we design mango any styel sprinkle the silver balls
- We keep cake 2hours infreze then we cut the cake very yammy cake
So that is going to wrap this up for this distinctive dish mango flavour cake recipe. Thanks so much for your time. I’m sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Let’s cook!
