Cocoa  Powder Cake With  Fresh Cream
Cocoa  Powder Cake With  Fresh Cream

Hi, I’m Kate. Today, we’re going to prepare cocoa  powder cake with  fresh cream recipe. Never skip a recipe of the day again. Here are our most recent very simple family recipes to try. This time, I will make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Cocoa  Powder Cake With  Fresh Cream Recipe

Cocoa  Powder Cake With  Fresh Cream is one of the most favored of current trending foods on earth. It is enjoyed by millions daily. It is simple, it is quick, it tastes delicious. They are fine and they look fantastic. Cocoa  Powder Cake With  Fresh Cream is something that I have loved my whole life.

To be with this recipe, we have to prepare a few components. You can cook cocoa  powder cake with  fresh cream using 10 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Cocoa  Powder Cake With  Fresh Cream:

  1. Take 2 cup all-purpose Flour/ Maida
  2. Get 5 tbsp cocoa powder
  3. Make ready 3 Chico chips cookies
  4. Prepare 3 eggs
  5. Get 1 cup butter
  6. Get as needed Powdered sugar
  7. Prepare 1 tbsp baking powder
  8. Take as needed Fresh cream for decoration
  9. Take 1 pinch salt
  10. Prepare 1 tsp vanilla essence

Steps to make Cocoa  Powder Cake With  Fresh Cream:

  1. This are the ingredients for chocolate cake
  2. For dry ingredients : In a bowl add maida, baking powder, salt and cocoa powder. Sieve it and keep aside.
  3. Wet ingredients : In another bowl add eggs and butter. Mix…properly till it becomes creamy. Then add sugar and vanilla essence. Again mix…till it becomes smoothy in texture. There will be no lumps on it
  4. Combine dry ingredients to wet ingredients. Mix….it till it is fluffy. Once it is done keep aside.
  5. Preheat oven for 180 degree C for 10 minutes. Meanwhile pre[are the bake tin with butter and spread little maida also.
  6. Pour the half batter in prepare tin. Add broken choco chips biscuits. Then pour the cake batter over it. Spread evenly.
  7. Microwave the cake tin and bake for 25 minutes. Once it is done. Take out the cake from oven.
  8. Cool it and place the cake on a plate. Decorate with fresh cream…Now it is ready to serve chocolate cake

So that’s going to wrap this up with this distinctive dish cocoa  powder cake with  fresh cream recipe. Thanks so much for reading. I’m sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Let’s cook!

Tags: Cocoa  Powder Cake With  Fresh Cream Recipe