Hi, I am Marie. Today, we’re going to prepare mango juice flavoured steamed semolina cake recipe. Never skip today’s recipe. This is a very easy recipe to try and is one of my family food recipes. This time, I’m gonna make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Mango Juice Flavoured Steamed Semolina Cake Recipe
Mango Juice Flavoured Steamed Semolina Cake is one of the most favored of current trending foods in the world. It’s enjoyed by millions daily. It’s easy, it is fast, it tastes delicious. They are nice and they look fantastic. Mango Juice Flavoured Steamed Semolina Cake is something which I’ve loved my entire life.
To be with this particular recipe, we must prepare a few ingredients. You can cook mango juice flavoured steamed semolina cake using 22 ingredients and 10 steps. Here is how you cook it.
The ingredients needed to make Mango Juice Flavoured Steamed Semolina Cake:
- Get 1 cup Semolina
- Prepare 1/4 cup rice flour
- Make ready 1 cup milk
- Take 1/2 cup sugar
- Prepare 1/4 cup oil
- Make ready 1/2 cup mango juice
- Get 2 tsp custard powder
- Make ready 1 tsp baking powder
- Make ready 1/2 tsp baking soda
- Get 1 tsp vinegar
- Take 4-5 drops vanilla essence
- Prepare Tutti-frutti
- Take For Homemade White Ganache-Fruit Jam topping:-
- Prepare 1 tsp oil
- Make ready 2 tsp rice flour
- Make ready 1 cup milk
- Get 3 tsp sugar
- Get 3-4 drops vanilla essence
- Take 1 tsp fruit jam
- Get For sugar syrup:-
- Take 1 tsp sugar
- Get 2 tsp water
Instructions to make Mango Juice Flavoured Steamed Semolina Cake:
- Take a bowl add all ingredients except baking soda,baking powder,vanilla essence and vinegar,mix well and keep it aside to set for 15 minutes.
- Now add rest of ingredients and mix well for 1 minute,preapare a smooth batter of it and take a greased and dusted with flour cake tin,pour the batter into it.
- Take 2 glass of water in an open vessel or in a cooker,put the cake tin into it and let steam the cake on medium flame for 30 minutes.
- After 30 minutes check the cake by inserting a toothpick,if it comes out clean it’s done, otherwise steam it for more 5 minutes.
- Switch off the flame and allow it to cool down.
- Now for homemade white ganache take a non-stick pan,heat 1 tsp oil,add refine flour and saute it for 1 minute to remove it’s rawness and make sure that colour of flour should not be change.
- Add milk and stir continuously to avoid lumpsy texture and cook until it looks like a thick mixture.
- Add vanilla essence,mix well and White ganache is ready,keep it aside for cool down.
- Now demould the cake on a plate,cut the two layers of cake,take bottom layer cake and soak it with sugar syrup to make the cake soft,put homemade white ganache over it and spread it evenly,now take top layer cake,soak it too with sugar syrup and for topping make a mixture from 1 tsp of white ganache and 1 tsp of fruit jam,mix well both and spread it evenly over the top layer and make pearl drops from white ganache to look attractive.
- Mango Juice Flavoured Steamed Semolina Cake is ready to serve.
So that’s going to wrap it up with this distinctive dish mango juice flavoured steamed semolina cake recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Let’s cook!
