Hello, I’m Laura. Today, we’re going to prepare sweet red cherry plum cake recipe. Never miss today’s recipe. This is a simple recipe to try and is one of my family food recipes. Nowadays, I am going to make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Sweet red cherry plum cake Recipe
Sweet red cherry plum cake is one of the most popular of recent trending foods in the world. It’s simple, it is quick, it tastes yummy. It’s appreciated by millions every day. They’re fine and they look wonderful. Sweet red cherry plum cake is something which I have loved my whole life.
To get started with this particular recipe, we must first prepare a few components. You can have sweet red cherry plum cake using 10 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Sweet red cherry plum cake:
- Make ready 1 cup refined flour
- Get 1/2 cup wheat flour
- Prepare 1/2 cup red cherries and plum cut into pieces
- Prepare 1 tablespoon baking powder and soda
- Prepare 1/2 tsp salt
- Take 2 cup milk
- Get 2 tsp cream
- Get 2 egg
- Make ready 1 tablespoon vanilla extract
- Make ready 3 tablespoon butter
Steps to make Sweet red cherry plum cake:
- Take a bowl mix ata and maida,make a centre and, bit the batter for a minute. Now mix baking powder and soda,add 1tablespoon vanilla essence,2tsp cream,3 tsp butter,2egg,2 cup milk and 1/2 tsp salt as given. bit the batter nicely and make it a smooth consistent batter for a min.mix the chopped cherry and plum over the batter
- Greased the baking pan with an little amount of oil and spread the little bit of flour over the baking pan.and pour the batter into the pan. so that the cake will not be sticky.now bake the batter for 45 min. In a pressure cooker by opening the lid.you can bake in oven as per the baking process. after 45 min check with the fork or tooth pick to taste wether it was finely bake or not.
So that is going to wrap this up with this distinctive dish sweet red cherry plum cake recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Let’s cook!
