Strawberries and Cream filled Cupcakes
Strawberries and Cream filled Cupcakes

Hello, I’m Joana. Today, I will show you a way to prepare strawberries and cream filled cupcakes recipe. Never miss today’s recipe. This is a very simple recipe to try and is one of my family food recipes. Nowadays, I will make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Strawberries and Cream filled Cupcakes Recipe

Strawberries and Cream filled Cupcakes is one of the most well liked of recent trending meals on earth. It’s appreciated by millions every day. It is easy, it is quick, it tastes delicious. Strawberries and Cream filled Cupcakes is something that I have loved my entire life. They are fine and they look fantastic.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook strawberries and cream filled cupcakes using 9 ingredients and 11 steps. Here is how you can achieve it.

The ingredients needed to make Strawberries and Cream filled Cupcakes:

  1. Take 1 box strawberry cake mix
  2. Get 4 eggs
  3. Make ready 1 cup evaporated milk
  4. Get 1/3 cup vegetable oil
  5. Make ready Strawberry glaze
  6. Make ready 2 (8 oz) packs of softened cream cheese
  7. Take 1/2 stick softened butter
  8. Make ready 1 box confectioners sugar
  9. Take 2 teaspoons milk

Steps to make Strawberries and Cream filled Cupcakes:

  1. In large bowl, mix cake mix, oil, 1 cup of milk and eggs. Beat for 2 minutes on high with mixer.
  2. Preheat oven to 350 and line muffin pan with cupcake liners.
  3. Fill cupcake liners 3/4 full and bake for 20 to 30 minutes. Check after 20.
  4. Cool cupcakes completely. I
  5. In large bowl mix cream cheese and butter until smooth and well combined.
  6. Add powdered sugar and mix thoroughly. If to still add milk until thinner but stiff enough to frost cupcakes.
  7. With a pastry bag fitted with round cake tip, add strawberry glaze to bag.
  8. Insert tip halfway into cooled cupcake and squeeze gently while pulling up.
  9. After all cupcakes have been filled, with another pastry bag, fill with cteam cheese frosting.
  10. Swirl frosting onto cupcakes. With extra strawberry glaze you can swirl tops with cream cheese like I did.
  11. I used red sprinkles on mine but its optional.

So that is going to wrap it up with this distinctive dish strawberries and cream filled cupcakes recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Let’s cook!

Tags: Strawberries and Cream filled Cupcakes Recipe