Hi, I’m Joana. Today, I will show you a way to make strawberry yogurt cupcakes with cream cheese frosting recipe. Never skip today’s recipe. This is a very simple recipe to try and is one of my family food recipes. This time, I am going to make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Strawberry Yogurt Cupcakes with cream cheese frosting Recipe
Strawberry Yogurt Cupcakes with cream cheese frosting is one of the most well liked of current trending meals on earth. It’s appreciated by millions every day. It’s simple, it’s quick, it tastes yummy. They are nice and they look fantastic. Strawberry Yogurt Cupcakes with cream cheese frosting is something that I’ve loved my whole life.
To get started with this particular recipe, we must first prepare a few components. You can have strawberry yogurt cupcakes with cream cheese frosting using 7 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Strawberry Yogurt Cupcakes with cream cheese frosting:
- Get 1 box strawberry cake mix
- Make ready 3/4 cup vanilla Greek yogurt
- Take 1 cup water
- Get 3 1/2 cups powdered sugar
- Get 8 oz cream cheese
- Take 1/2 cup butter
- Get 2 teaspoons vanilla extract
Instructions to make Strawberry Yogurt Cupcakes with cream cheese frosting:
- Combine cake mix, yogurt and water. Fill cupcake liners half way. Bake at 350 degrees for 13-15 minutes. Take out of oven and cool
- Make frosting. Using a stand mixer combine cream cheese, butter and vanilla. Add in powdered sugar until it is fully combined.
- Frost cupcakes and store in an airtight container. Refrigerate to avoid frosting from melting.
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