Hello, I am Elise. Today, I will show you a way to prepare 3- layer strawberry naked drip cake from scratch recipe. Never miss today’s recipe. This is a very easy recipe to try and is one of my family food recipes. Nowadays, I am going to make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
3- Layer Strawberry Naked Drip Cake from scratch Recipe
3- Layer Strawberry Naked Drip Cake from scratch is one of the most favored of current trending foods in the world. It is enjoyed by millions every day. It’s easy, it is fast, it tastes delicious. They’re fine and they look wonderful. 3- Layer Strawberry Naked Drip Cake from scratch is something that I have loved my whole life.
To be with this particular recipe, we have to first prepare a few ingredients. You can cook 3- layer strawberry naked drip cake from scratch using 20 ingredients and 17 steps. Here is how you can achieve that.
The ingredients needed to make 3- Layer Strawberry Naked Drip Cake from scratch:
- Take Cake—————–
- Make ready 1 cup softened butter salted
- Make ready 1-1/2 cup sugar
- Make ready 2 teaspoon vanilla extract
- Make ready 3 cup fine all purpose flour +2 tablespoons
- Get 1/3 cup cornstarch
- Take 4 teaspoon baking powder
- Make ready 1/2 teaspoon salt
- Get 6 extra large eggs
- Make ready 1-1/2 cup lukewarm milk
- Take 1 stick vanilla bean
- Take Icing——————–
- Make ready 4 cup powdered sugar
- Get 1/4 cup milk
- Make ready 1 teaspoon vanilla extract
- Prepare 4 tablespoon butter soften
- Take Filling and Topping————
- Take 1-1/2 quarts strawberries see my recipe putting up Strawberries
- Get 1/4 cup cornstarch
- Make ready 1/4 cup strawberry juice
Instructions to make 3- Layer Strawberry Naked Drip Cake from scratch:
- Preheat oven 350 degrees Fahrenheit
- Grease three 9 inch cake pan. Or 3 heated greased cast iron skillets.
- Mix the flour, baking powder, cornstarch, and salt.
- Cream the butter, vanilla bean, vanilla extract, and sugar.
- Beat the eggs and milk and set aside.
- Mix all the ingredients incorporate very well.
- In the 3 pans add a laddle full of the batter, one at a time to make equal amounts till all the batter is used equally.
- Bake in oven for 20-25 minutes till done
- Let cool completely.
- Take 1-1/2 quarts fresh strawberries and add to a pot bring to a simmer mix 1 tablespoon cornstarch and 1/4 cup water.
- Add cornstarch solution to the simmering strawberries. Stir till thickened.
- Let cool a bit. After it’s cool to touch without being too hot, spread the strawberry mix over the bottom and the middle layers of cake. Just enough to cover the upper part of each layer.
- Stack the middle on the bottom. Add the top layer.
- Mix the 1/4 cup milk, 2 tablespoons butter, powdered sugar, and 1 teaspoon vanilla extract, mix till fluffy.
- Make a ring around the top edge of the top layer of cake with the icing and let it drip.
- Add the rest of the strawberries to the top layer within the ring around the top edge. Allow to drip over the edges.
- Serve I hope you enjoy!
So that’s going to wrap it up for this exceptional dish 3- layer strawberry naked drip cake from scratch recipe. Thank you very much for your time. I’m confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Happy cooking.