Hi, I am Kate. Today, we’re going to make pistachio bundt cake recipe. Never skip today’s recipe. This is a very easy recipe to try and is one of my family food recipes. Nowadays, I’m gonna make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Pistachio Bundt Cake Recipe
Pistachio Bundt Cake is one of the most well liked of recent trending foods on earth. It’s simple, it’s quick, it tastes delicious. It is enjoyed by millions every day. Pistachio Bundt Cake is something which I’ve loved my entire life. They’re fine and they look fantastic.
To be with this recipe, we have to prepare a few ingredients. You can cook pistachio bundt cake using 10 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Pistachio Bundt Cake:
- Prepare 1 box (15 oz) yellow cake mix
- Get 1 box (3.4 oz) pistachio pudding mix
- Take 4 Eggs
- Get 1 cup Sour cream
- Get 1/2 cup Vegetable oil
- Get 1 tsp Almond extract
- Take 1/4 cup Granulated sugar
- Take 1/4 cup Brown sugar
- Make ready 1 tsp Cinnamon
- Prepare 1/2 cup Chopped pistachios
Steps to make Pistachio Bundt Cake:
- Preheat oven to 350°F
- In a small bowl, combine both sugars, cinnamon and 1/2 cup chopped pistachios; set aside.
- In a large bowl, combine cake mix, pudding mix, eggs, sour cream, oil and almond extract. Using a hand mixer, beat on medium speed for 2 minutes.
- Pour 1/3 of the batter into a prepared 9-cup bundt pan. Sprinkle with the sugar-nut mixture. Top with the other 2/3 of batter.
- Bake at 350°F for 50 minutes or until done. Remove from oven and let cool for 15 minutes before removing cake from pan. Let cool entirely and then frost with icing and sprinkle with remaining tablespoon of chopped pistachios.
- To make the icing, combine 1/2 cup powdered sugar, 1 tablespoon softened butter, 1 tablespoons milk, 1/2 teaspoon almond extract and 1/4 teaspoon ground cinnamon. Beat until smooth and pour over cooled cake.
So that is going to wrap this up with this special dish pistachio bundt cake recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Let’s cook!
