Hi, I’m Joana. Today, I’m gonna show you how to make amies chocolate coconut cake recipe. Never miss today’s recipe. This is a easy recipe to try and is one of my family food recipes. This time, I’m gonna make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
AMIEs CHOCOLATE Coconut Cake Recipe
AMIEs CHOCOLATE Coconut Cake is one of the most popular of recent trending meals on earth. It is enjoyed by millions daily. It is simple, it’s quick, it tastes delicious. They’re fine and they look wonderful. AMIEs CHOCOLATE Coconut Cake is something that I have loved my whole life.
To be with this recipe, we must first prepare a few ingredients. You can cook amies chocolate coconut cake using 9 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make AMIEs CHOCOLATE Coconut Cake:
- Make ready 100 grams dark chocolate, melted
- Take 200 grams cake flour
- Make ready 200 grams sugar
- Prepare 100 grams melted butter
- Prepare 200 grams fresh milk
- Get 3 large eggs
- Prepare 15 grams baking flour
- Make ready 1 a dash of salt.
- Get 1 coconut flakes, to decorate
Instructions to make AMIEs CHOCOLATE Coconut Cake:
- Heat the oven to 180°C.
- Beat together the butter and sugar until creamy. In a bowl, mix together the flour, baking powder and the salt and then add to the butter and cream mix. Lightly beat together the eggs and slowly add to the flour mixture, while beating the whole time. Pour in the milk gradually. Mix in the melted chocolate.
- Put the cake mixture into a prepared pan and bake for about 45 minutes or when the cake is done. When the cake is cooked, invert into a wire rack and leave the cake to cool.
- Cover the cake with chocolate cream frosting. Sprinkle coconut flakes over the top.
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