Hello, I am Joana. Today, I’m gonna show you how to make fried cake recipe. Never skip today’s recipe. This is a simple recipe to try and is one of my family food recipes. Nowadays, I’m gonna make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Fried cake Recipe
Fried cake is one of the most favored of recent trending foods on earth. It is enjoyed by millions daily. It is simple, it’s quick, it tastes delicious. Fried cake is something that I’ve loved my entire life. They’re nice and they look wonderful.
To be with this particular recipe, we must prepare a few ingredients. You can cook fried cake using 9 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Fried cake:
- Get 2 cup all purpose flour
- Get 1 cup semolina
- Take 2 eggs
- Get 1/2 cup oil
- Get 1 tsp baking soda
- Prepare 1 tbsp butter
- Take 2 tsp cardamom powder
- Get 1 tsp vanilla essence
- Prepare As needed Oil for frying
Instructions to make Fried cake:
- In a mixing bowl, add all-purpose flour and semolina and mix it well.
- In a blender, add the eggs, oil, baking soda and cardamom powder. Blend it well. Then add the wet mixture to the dry mixture and form a dough. Allow the dough to rest for 2 hours.
- In a kadai, pour oil for frying. Make the dough into small balls or any desired shape. Put the balls in the hot oil and fry till golden brown and the cake slightly breaks open. Ready to serve.
So that’s going to wrap it up with this distinctive dish fried cake recipe. Thank you very much for your time. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Let’s cook!
