Hi, I’m Elise. Today, we’re going to make chicken-a-la-king recipe. Never miss a recipe of the day again. Here are our most recent easy family recipes to try. This time, I will make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Chicken-a-la-King Recipe
Chicken-a-la-King is one of the most favored of current trending foods in the world. It is enjoyed by millions every day. It is simple, it is fast, it tastes yummy. They are fine and they look fantastic. Chicken-a-la-King is something that I have loved my entire life.
To get started with this particular recipe, we must first prepare a few ingredients. You can have chicken-a-la-king using 13 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Chicken-a-la-King:
- Prepare 1 onion sliced
- Take 3 Tbsp butter
- Take 500 g chicken fillet (cut in med cubes)
- Take 1 tsp salt
- Get 1/4 tsp white pepper
- Prepare 1 tsp ground garlic
- Prepare 1/2-1 tsp ground green chillies
- Make ready 250 g button mushrooms sliced
- Get 1-2 green pepper julienned
- Make ready 3 Tbsp cornstarch or cake flour
- Prepare 2 1/2 cups milk
- Prepare 1/2 cup water
- Make ready 2 tsp chicken stock powder
Instructions to make Chicken-a-la-King:
- In a pan on a medium heat, add butter and cook the onions until soft and translucent.
- Add chicken, chillies, spices and garlic. Cook till sealed.
- Add julienned pepper and sliced mushrooms and braise for about 5 minutes
- Mix the milk and cornstarch. Mix chicken stock powder and water. Then mix milk and water mixtures together.
- Add to pan, and simmer on low for 20-30min, stirring inbetween until thickened and creamy. - Check seasoning.
- Serve with basmati rice/ on bruchetta/ on pastry shells or even with pasta. - (If you’the like it creamier may add fresh cream.)
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