Macrobiotic Brownies for the Allergen-Sensitive
Macrobiotic Brownies for the Allergen-Sensitive

Hi, I’m Clara. Today, we’re going to prepare macrobiotic brownies for the allergen-sensitive recipe. Never skip today’s recipe. This is a very easy recipe to try and is one of my family food recipes. Nowadays, I am going to make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.

Macrobiotic Brownies for the Allergen-Sensitive Recipe

Macrobiotic Brownies for the Allergen-Sensitive is one of the most favored of current trending foods on earth. It is enjoyed by millions every day. It’s easy, it is quick, it tastes delicious. Macrobiotic Brownies for the Allergen-Sensitive is something which I’ve loved my entire life. They’re nice and they look wonderful.

To get started with this particular recipe, we must prepare a few components. You can cook macrobiotic brownies for the allergen-sensitive using 12 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Macrobiotic Brownies for the Allergen-Sensitive:

  1. Make ready 130 grams Cake flour
  2. Prepare 25 grams Cocoa powder
  3. Prepare 3 grams Baking powder (aluminium-free)
  4. Make ready 100 grams ☆Coconut milk
  5. Get 80 grams ☆Soy milk
  6. Prepare 40 grams ☆Maple syrup
  7. Take 10 grams ☆ Starch syrup (natural)
  8. Take 150 grams ♪Prune (finely chopped)
  9. Get 15 grams ♪Shredded coconut
  10. Take 20 grams ♪Dried mango (finely chopped)
  11. Take 1 Cinnamon powder
  12. Get 10 grams Canola oil

Steps to make Macrobiotic Brownies for the Allergen-Sensitive:

  1. Mix together the ingredients marked with ☆. Mix in the canola oil and mix until smooth.
  2. Sift in the powder ingredients. Mix in the cinnamon powder here if you intend to use it.
  3. Add the ingredients marked with ♪ and mix them into the mixture gently.
  4. Line a baking tray or brownie tin with parchment paper and pour in the mixture. Tap the tin on the work surface a few times to get rid of any excess air bubbles.
  5. Bake for 25-28 minutes in an oven preheated to 170℃.
  6. And you’re done.

So that’s going to wrap it up with this special dish macrobiotic brownies for the allergen-sensitive recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Let’s cook!

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