Hello, I’m Kate. Today, I’m gonna show you how to prepare russian-style blini crepe with cake flour recipe. Never miss today’s recipe. This is a very easy recipe to try and is one of my family food recipes. Nowadays, I’m gonna make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Russian-Style Blini Crepe with Cake Flour Recipe
Russian-Style Blini Crepe with Cake Flour is one of the most well liked of current trending foods in the world. It is enjoyed by millions every day. It is simple, it is quick, it tastes yummy. They’re nice and they look wonderful. Russian-Style Blini Crepe with Cake Flour is something which I’ve loved my whole life.
To be with this particular recipe, we have to prepare a few ingredients. You can have russian-style blini crepe with cake flour using 8 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to make Russian-Style Blini Crepe with Cake Flour:
- Prepare 250 grams ●Cake flour
- Make ready 3 grams ●Salt
- Make ready 3 grams ○Dry yeast
- Get 15 grams ○Sugar
- Make ready 350 grams ○Milk
- Take 200 grams Plain yogurt
- Get 1 Beaten egg
- Prepare 15 grams Melted butter
Instructions to make Russian-Style Blini Crepe with Cake Flour:
- Warm the milk to body temperature and combine the ingredients marked with ○.
- In a separate bowl, combine the ingredients marked with ●. Add the mixture from Step 1 and mix well.
- Add the yogurt, egg, and butter, in that order, and mix well after each addition.
- Once well incorporated, wrap the mixture in plastic wrap and let sit in a warm place to rise for 50 minutes.
- It’s finished rising when the surface bes to bubble a little. Grease a frying pan with a little oil and pour in 1 ladle of batter.
- Cook both sides on a medium heat. They’re done when slightly golden.
- When you want to eat them, simply fill with ingredients of your choice and serve for dinner. Or, spread with jam or cream and serve for dessert; either way is fine!
- Just roll them up like this.
- Here, I’ve added the ingredients to the middle and folded the blini into a square shape.
So that’s going to wrap it up for this exceptional dish russian-style blini crepe with cake flour recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Let’s cook!
