Hi, I am Elise. Today, we’re going to make easy lemon crinkle cookies recipe. Never skip today’s recipe. This is a simple recipe to try and is one of my family food recipes. Nowadays, I will make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Easy Lemon Crinkle Cookies Recipe
Easy Lemon Crinkle Cookies is one of the most popular of current trending foods in the world. It’s enjoyed by millions every day. It is simple, it’s quick, it tastes delicious. They’re fine and they look wonderful. Easy Lemon Crinkle Cookies is something that I have loved my whole life.
To get started with this recipe, we must first prepare a few ingredients. You can cook easy lemon crinkle cookies using 5 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Easy Lemon Crinkle Cookies:
- Prepare 1 box lemon flavored cake mix
- Get 2 large eggs, room temperature
- Prepare 1/3 cup vegetable oil
- Take 1 tsp. lemon extract
- Get 1/4 cup powdered sugar
Steps to make Easy Lemon Crinkle Cookies:
- Preheat oven to 375° F. Place parchment paper on baking trays and set aside.
- Mix together the cake mix, eggs, lemon extract & oil.
- Cover bowl with dough in it with plastic wrap or tinfoil and refrigerate for around 30 minutes.
- Once chilled, drop teaspoon sized balls of the dough into a bowl of the powdered sugar and roll until dough is covered.
- Arrange dough balls on prepared trays about an inch or so apart and bake for 7-9 minutes.
- Allow to cool on the tray for a few minutes, then move to a cooling rack. Store at room temperature.
So that is going to wrap it up with this distinctive dish easy lemon crinkle cookies recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Let’s cook!
