Hello, I am Joana. Today, I’m gonna show you how to make simple blue velvet cake recipe. Never skip a recipe of the day again. Here are our most recent very simple family recipes to try. This time, I’m gonna make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Simple Blue velvet cake Recipe
Simple Blue velvet cake is one of the most favored of current trending meals in the world. It is easy, it is quick, it tastes yummy. It’s enjoyed by millions daily. Simple Blue velvet cake is something that I have loved my entire life. They are nice and they look fantastic.
To be with this particular recipe, we must first prepare a few components. You can cook simple blue velvet cake using 8 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Simple Blue velvet cake:
- Make ready 250 g butter
- Prepare 150 g sugar
- Make ready Baking powder 1 tps
- Make ready 200 g Flour
- Take 5 large egg
- Prepare 1 tbs Vanilla extract
- Make ready 30 ml Milk
- Prepare Food coloring blue
Instructions to make Simple Blue velvet cake:
- In a mixer put butter, sugar mix till light in colour add egg one by one till you add 5eggs continue mix add your flour little by little till you add everything you can add your baking powder with your flour from bening add
- Add your milk and flavor, nutmeg mix until the batter fluffy. Divided the batter into 2 add your colour blue t to one portion. Rub baking pan with butter and sprinkle with flour, first of first add blue batter you can the butter one
- .Mix until well incorporated. - - Pour the cake batter into the prepared cake pan and smooth the top with a spatula. The batter should fill the pan half way, if you have left over batter, - - Bake in the preheated oven (150ºC or the 300ºF) for 45 minutes or until the cake is springy to the touch and has started to shrink out from the sides of the pans. - - Cool the cakes in the pan for 10 minutes, then turn it onto a wire rack and leave to cool completely.
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