Hi, I am Laura. Today, I will show you a way to prepare vanilla spiral bundt pan cake recipe. Never skip a recipe of the day again. Here are our most recent very simple family recipes to try. This time, I’m gonna make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Vanilla Spiral Bundt Pan Cake Recipe
Vanilla Spiral Bundt Pan Cake is one of the most well liked of recent trending meals in the world. It is easy, it’s fast, it tastes delicious. It is appreciated by millions daily. They are nice and they look wonderful. Vanilla Spiral Bundt Pan Cake is something which I’ve loved my whole life.
To get started with this recipe, we must prepare a few components. You can cook vanilla spiral bundt pan cake using 6 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Vanilla Spiral Bundt Pan Cake:
- Take 200 gms butter
- Make ready 200 caster sugar
- Prepare 300 gms self raising flour
- Prepare 3 eggs
- Take 1 tsp vanilla essence
- Prepare 1/2 cup milk
Instructions to make Vanilla Spiral Bundt Pan Cake:
- Measure the ings
- Beat sugar & butter till light & fluffy
- Add the essence. Mix well.
- Add & beat 1 egg at a time. Make sure you scrap the sides
- Now add flour in batches
- Add milk too.
- Mix well. Bake in a pre heated oven @140°c for 55 mins or till done
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