Hello, I am Elise. Today, we’re going to make oatmeal cake recipe. Never skip a recipe of the day again. Here are our most recent very simple family recipes to try. Nowadays, I am going to make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Oatmeal Cake Recipe
Oatmeal Cake is one of the most popular of current trending meals on earth. It’s appreciated by millions daily. It is simple, it’s fast, it tastes yummy. They are nice and they look wonderful. Oatmeal Cake is something that I’ve loved my entire life.
To be with this recipe, we must prepare a few components. You can cook oatmeal cake using 19 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Oatmeal Cake:
- Take Oatmeal
- Take 1 1/2 cup boiling water
- Take 1 cup oatmeal
- Take 1 stick butter
- Make ready Cake
- Prepare 1 cup brown sugar
- Get 1 cup sugar
- Make ready 2 eggs
- Prepare 1 1/2 cup sifted flour
- Make ready 1 tsp salt
- Prepare 1/4 tsp nutmeg
- Take 1/2 tsp cinnamon
- Get 1 tsp baking soda
- Make ready Topping
- Prepare 1/4 cup half & half
- Get 1/2 cup brown sugar
- Make ready 1 cup coconut
- Prepare 1 cup chopped nuts
- Prepare powder sugar
Steps to make Oatmeal Cake:
- Pour 1 1/4 cups boiling water over 1 cup oatmeal and a stick of butter. Let stand for 20 minutes.
- Beat together eggs and sugar, then add oatmeal mixture. Add all additional ingredients for the cake and mix well.
- Pour cake mix into a greased 9x13 inch pan.
- Toss ingredients for topping together in a separate bowl (not including powdered sugar). Before baking, sprinkle topping gently over cake. Bake at 350 degrees for 45 minutes.
- Once the cake is cooled 30 minutes dust with powdered sugar. Enjoy
So that’s going to wrap it up with this distinctive dish oatmeal cake recipe. Thanks so much for reading. I’m sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Happy cooking.