Super soft and yummy red velvet cake
Super soft and yummy red velvet cake

Hi, I’m Jane. Today, I will show you a way to prepare super soft and yummy red velvet cake recipe. Never miss today’s recipe. This is a very simple recipe to try and is one of my family food recipes. Nowadays, I will make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Super soft and yummy red velvet cake Recipe

Super soft and yummy red velvet cake is one of the most well liked of current trending foods in the world. It is easy, it’s quick, it tastes yummy. It’s enjoyed by millions every day. Super soft and yummy red velvet cake is something that I’ve loved my whole life. They are fine and they look wonderful.

To get started with this particular recipe, we must first prepare a few ingredients. You can have super soft and yummy red velvet cake using 11 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Super soft and yummy red velvet cake:

  1. Take 2 1/2 cup flour
  2. Take 1 1/2 cup sugar
  3. Make ready 2 tblspn of cocoa powder
  4. Take 1 tspn baking soda
  5. Prepare 1/2 cup butter
  6. Take 2 eggs one at a time
  7. Prepare 1 cup vegetable oil
  8. Get 1 cup butter milk
  9. Prepare 1 tspn vineger
  10. Prepare 1 tspn salt
  11. Get Red food colour

Steps to make Super soft and yummy red velvet cake:

  1. In a clean bowl sieve all your dry ingredients together and set aside
  2. Put your butter in a bowl mix till well combined add oil and vinegar then add the whole egg buttermilk mix all together
  3. Then add your dry ingredients into the wet ingredients and mix them then lastly add your red food colour and mix
  4. Grease your baking pan and bake at 180 degrees for 20-25 mint depending on your oven type
  5. Enjoy

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