Hi, I am Joana. Today, I’m gonna show you how to prepare oats cookies recipe. Never miss a recipe of the day again. Here are our most recent easy family recipes to try. This time, I will make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Oats cookies Recipe
Oats cookies is one of the most well liked of recent trending meals in the world. It is easy, it is fast, it tastes yummy. It’s enjoyed by millions every day. Oats cookies is something that I’ve loved my whole life. They are fine and they look fantastic.
To get started with this recipe, we must prepare a few components. You can have oats cookies using 9 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Oats cookies:
- Take 2 cups rolled oats
- Prepare 1 cup chopped dry fruits
- Make ready 4 tbsp peanut butter
- Get 3 ripe bananas
- Take 2-3 tbsp dark chocolate chips (optional)
- Prepare 1/2 cup dried berries
- Get 1 tsp cinnamon powder
- Prepare 2 tsp vanila essence
- Make ready 1/4 tsp salt
Steps to make Oats cookies:
- In a large mixing bowl, mash ripe bananas using a fork.
- Once it is smooth in consistency, add peanut butter, vanila essence and give it a good mix.
- Add rolled oats, chopped dry fruits, dried berries and chocolate chips and mix well.
- It should not be fluid consistency, if it is add some more rolled oats.
- Take equal portions of mix, roll and flaten to about 1/2 inch thick cookies.
- Once done, arrange cookies on a lined baking tray and bake at 180 deg for 10-12mins in pre-heated oven (at 200 deg for 20mins)
- Take out cookies and let them completely cool down. It is ready to be stored in air tight container. It stays good for over 15 days if stored in fridge.
So that’s going to wrap it up with this distinctive dish oats cookies recipe. Thanks so much for reading. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Let’s cook!
